Chili Con Carne Enchiladas, Spanish Rice, Beans

Details Enjoy a savory Tex-Mex feast with our Chili Con Carne Enchiladas, Spanish Rice, and Beans. We make our enchiladas with two soft corn tortillas filled with seasoned ground beef, chili carne sauce, onions, and a hint of garlic, then generously topped with our robust chili con carne sauce infused with a blend of chili powder, cumin, smoked paprika, and smothered with melted cheese. Your entree is accompanied by a side of Spanish Rice, made with vine-ripe tomatoes, bell peppers, and onions and subtly spiced with cumin and a pinch of paprika for a warm, aromatic flavor. It is also served with creamy refried beans, slow-cooked until smooth and lightly seasoned, offering a satisfying contrast to the spicy enchiladas. This comforting Tex-Mex meal is delicious and perfect whenever craving an enjoyable and authentic taste experience. Bake until bubbly and hot! Super easy to heat, eat without the mess, and is conveniently delivered to your front porch! Please note this meal is served with