Cajun Creole Meatballs with Mashed Potatoes
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Cajun Creole Meatballs with Mashed Potatoes

$14.95
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Details Meatballs, Cajun Creole Marinara, Seasonal Vegetables and Peppers. A delicious dish served with garlic mashed potatoes Preparation Trays are oven and microwave friendly. Remove All Condiments and Sauce Containers Microwave: Remove sleeve, cut film away from corner edge with knife, and remove. Place tray on microwave plate. Microwave for 2 minutes, then increments of 30 seconds until hot. Let stand for 2 minutes. Based on a 1100 watt microwave oven.Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan, do not lift tray by itself. Let stand for 2 minutes.DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN-ABLE PAN. USE HOT PADS TO REMOVE.   Ingredients Meatballs (beef, pork, bread crumbs (contains wheat), potatoes (milk, butter, garlic), onions, tomatoes, tomato sauce and paste, red peppers, zucchini, squash, oregan

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