 
                                        Southern Collard Greens, Apple Smoked Bacon, Cornbread
Details We love our collard greens and you will to! Slow fresh greens are cooked with ham hocks and Apple Smoked Bacon for a delicious flavorful healthy dish. Served with homemade cornbread. If you have never tried collard greens this meal is a must! Even if you do not think you like collards, trust us you will LOVE them! Preparation Trays are oven and microwave friendly. Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE.Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350°F degrees for 20 - 25 minutes until hot. Heat to 165°F degrees (Internal Temperature). Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE. Ingredients C
