Pearled Cous Cous Toasted | prefill 10 oz
$4.50
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Cooking Instructions Bring 1 1/2 cups of water to a boil in a saucepan, Stir in 1 cup of pearl couscous, 1/8 teaspoon of salt, and 1 teaspoon of butter or olive oil (if desired). Reduce heat and simmer covered for 10-12 minutes. Fluff with fork and serve.
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