EVOO, 100% Rotondella Special Selection

A limited production robust, intense, and fruity extra-virgin olive oil.  Uses: Adds character to steaks, soups, grilled veggies, bruschetta, risotto, or pasta. Region: Campania, Estate produced Varietals: 100% Rotondella Color: Soft green – yellow hue Flavor/Aroma:  The nose first experiences fresh, raw green vegetal notes. This moves into green almond, raw artichoke, chicory, and a slight hint of wasabi with a nice long finish. Polyphenols: 331 Awards: GAMBERO ROSSO - OLI D'ITALIA 2020 - Premio Speciale (Special Award)  Madonna dell'Olivo CAMPANIA Ingredients100% Italian Extra Virgin Olive Oil Size: 250 ml