Thyme English Org

An invaluable seasoning in the kitchen, thyme has a subtle, woodsy flavor that complements a variety of foods. A staple herb of chefs, and one of the primary ingredients of bouquet garni. With very small leaves and delicate, edible flowers, thyme makes a lovely, drought-tolerant, 12"-tall landscape plant; use as a low hedge around your herb or vegetable garden. An excellent container plant to enjoy indoors or out. Variety Info Family: Lamiaceae Native: Africa and Western Europe Hardiness: Perennial in USDA zone 5–9 Exposure: Full sun to part shade Plant Dimensions: 6"–12" tall and wide Variety Info: Very small (¼"), very fragrant leaves with white to light pinkish/purple flowers in early summer. Evergreen herb used in cooking and for ornamental purposes. Essential in Herbes de Provence. Attributes: Attracts Pollinators, Drought Tolerant, Deer Resistant, Edible Flower Sowing Info When to Sow Outside: 1 to 2 weeks after average your last frost date, and when soil temperature is at lea