Raineri Langhe Bianco "Elfobianco" 2018 DOC

Raineri Langhe Bianco "Elfobianco" 2018 DOC   REGION: PIEMONTE RAINERI LANGHE BIANCO ELFOBIANCO Denomination: DOC Grape variety: cortese and arneis Average annual production: 3000 bottles Exposure, altitude: south-west, 300m above sea level Conformation of the soil: sand and limestone marl, clay Average age and implant system: 10 years, guyot VINEYARD MANAGEMENT Eco-sustainable, with grassing of the rows and copper and sulfur treatments as needed. A thinning out at the beginning of August. The grapes are harvested in 20kg baskets in mid-September, with manual selection on the plant. VINIFICATION AND AGING The stalk is removed by pressing, and the must is left to ferment in contact with the skins for 48 hours in a steel tank. Fermentation takes about 20-25 days at low temperature (12 ° -13 ° C). Aging in steel on the lees for 4 months. The wine is consequently filtered for bottling, but does not undergo any clarification. ORGANOLEPTIC