GE® 30" Slide-In Front-Control Gas Range with Crisp Mode

FEATURES Cooking System Traditional Ignition System Electronic Burner - Right Rear 9,500 BTU Oven Interior Black Enamel Oven Control Features Certified Sabbath Mode, Cook Time, In-Oven Broiling, Sabbath Mode, Timer, Warm Mode Oven Rack Features 2 Nickel Racks Burner - Left Rear 5,000 BTU Oven Cleaning Type Self-Clean with Steam Clean Option Griddle Integrated (Included) Product Type Slide-In Single Oven Heating Element "ON" Indicator Light Yes Cooktop Type Continuous Grates with Griddle Cooktop Burner Grate Material Standard Cast Fuel Type Natural Gas (factory set) Burner - Center 8,000 BTU Interior Oven Light 1 Light Control Location Front Express Preheat Yes Control Type Cap Touch Controls Burner - Left Front 15,000 BTU Power Boil Drawer Type Storage Hot Surface Indicator Lights Yes Sabbath Mode Yes Cooking Technology Traditional Configuration Range with Storage Drawer OU Certified OU/CRC Enhanced Shabbos Mode, when used with Shabbos Keeper, sold separately Oven Cooking Modes Bake, Crisp Mode, High Broil, Low Broil Cooktop Burner Type Sealed Valves (Degree of Turn) 270 Burner - Right Front 9,500 BTU Cooktop Surface Black, Deep Recessed, Edge-to-Edge, Porcelain-Enamel Oven Rack Positions (Single or Upper/Lower) 6 APPEARANCE Cooktop Burner Grate Color Matte Black Oven Door Features Big View Oven Window Handle Color Stainless Steel Control Knobs Stainless Steel Appearance Color Appearance Stainless Steel WARRANTY Parts Warranty Limited 1-year entire appliance Labor Warranty Limited 1-year entire appliance Warranty Notes See written warranty for full details POWER / RATINGS Top Burner BTU Rating - Nat. Gas (000''s BTU''s) (2) 9.5; (1) 15.0; (1) 5.0; (1) 8.0 Volts/Hertz/Amps 120v; 60Hz; 13A Top Burner BTU Rating - LP (000''s BTU''s) (2) 9.5; (1) 15.0; (1) 5.0; (1) 8.0 Broiler Wattage 1175W Bake/Broiler BTU Rating - Nat. Gas (000''s BTU''s) 14.0 Bake Bake/Broiler BTU Rating - LP (000''s BTU''s) 14.0 Bake WEIGHTS & DIMENSIONS Net Weight 163 Depth Without Handle 26.25 Height to Cooking Surface (in.) 36 - 36 1/2 Cabinet Width 30.000000 Approximate Shipping Weight 176 Overall Width 30.000000 Cabinet Opening 30 Overall Height 37.125000 Height to Top of Rear Vent Trim 36.625 Overall Depth 28.625000 Depth with Door Open 48.5 Oven Interior Dimensions (W x H x D) (in.) 24 x 19-1/2 x 20-5/8 CAPACITY Total Capacity (cubic feet) 5.300000