Fridays from the Garden Cookbook

Fridays From The Garden is a collection of over 150 recipes from a year spent at Flamingo Estate. It’s a cookbook, but it’s more than that, too. This is the story of a house that became a brand and a brand that became a rallying cry for regenerative farming and Pleasure from the Garden. With stories by Flamingo Estates owner Richard Christiansen, a foreword by Martha Stewart, and recipes from local chefs, Fridays from the Garden is what happens when food brings people together. Hardcover. 424 pages. Measures 12” x 9" x 1 ½" Published by Flamingo Estates Editions, 2021.  Flamingo Estate is the home of Richard Christiansen in the hills of Los Angeles, and, in the spirit of its origins, a radical celebration of pleasure from the garden. He carefully cultivates Mother Nature’s wildest, most precious gifts, at a time when we need them most. Flamingo Estate works with over 75 farms who share their vision and values. To produce and champion agricultural practices that enrich the soil, heal t