
Cheese Vault
Have you been storing your cheese in plastic wrap or plastic bags, thinking its the best way? Tired of searching behind the bacon in the fridge drawer to see what cheese 'nuggets" you have left, only to find they're rancid? Tired of paying $35+/pound for cheese that you have to throw away because it molded too fast? Tired of being met with a stinky cheese odor when you open your fridge? Forgetting what cheese you have in the fridge as you threw away the label when you re-wrapped it? These are some of the many reasons we invented the Cheese Vault. The Cheese Vault is a simple and reusable way to store your artisan cheese. Cheese experts agree that the worst possible way to store your cheese is the way we all do it – by wrapping it in plastic wrap. Cheese needs to “breathe” and eliminate excess moisture to maintain its flavor and delay molding just like in a cheese cave. Until now, the only recommended solution for proper cheese storage was to use disposable wrappers or bags. Fe