Truffle Pasta Box

Decadence and simplicity go hand-in-hand in the Florentine pasta dish tagliatelle ai funghi e tartufo (that’s tagliatelle with mushrooms and truffles). It’s a transporting dish that calls up the Tuscan hillside, where fragrant truffles and porcini mushrooms hide among the roots of towering chestnut and oak trees. And it couldn’t be easier to make, especially with this kit on your side. This box contains everything you need to make this pasta dish: flavorful Italian pasta, a ready-to-use mushroom-and-truffle sauce, herbs, and pure summer truffle to top it off. All you need to add is a bottle of good Tuscan red wine to complete the meal and carry you to a Florentine trattoria. The essence of Tuscan cuisine is simplicity: choosing quality ingredients and allowing their flavors to shine. Even the most luxurious ingredients, like top-quality steaks and truffles, are handled this way, creating soul-satisfying dishes that are as delicious as they are homey. With just the well-chosen ingredien