Tingly Seasoned Salt
$14.00
{{option.name}}:
{{selected_options[option.position]}}
{{value_obj.value}}
Momofuku Tingly Seasoned Salt is a jolt of flavor for your palate. It is a blend of the Savory base with the addition of Sichuan peppercorns and bright citrus. Use it on fish, popcorn (yes, really - it's delicious), and roasted vegetables. Banish blandness on your table! Product Details Contains: Soy Ingredients: spices, salt, sichuan pepper, onion, natural flavor, citric acid, kelp, tamari (water, organic soybeans, salt, organic alcohol), mushroom, seaweed. Shelf life: 12–24 months Storage: Shelf-stable
Show More
Show Less