Zuppa Tuscana Potato Soup

In a 3-quart saucepan over medium heat, add 5 cups of water, and the dehydrated potatoes in this bag. Bring the potatoes to a boil for 15 minutes, and add 8 oz. of cooked Italian Sausage. Turn heat down to low, add the remaining contents of this bag, and 2 cups half and half or evaporated milk. Simmer for 10 additional minutes. May add 1/4 cup chopped bacon, and 1/2 cup sour cream if desired. A Tuscan delight!Ingredients: Dehydrated potatoes, cornstarch, chopped onions, spinach, sea salt, butter powder, Worchester powder, granulated garlic, white pepper, and other carefully selected spices.Makes 10 (1 Cup) ServingsAs packaged: Calories 64, Fat Grams 1, Saturated Fat 0 grams, Trans Fat 0 grams, Carbohydrates 14 grams, Sodium 391 mg, Fiber 1 grams.