T-Bone Steak

1-1.25 inch thick T-Bone Steak.  This popular steak is made up of a New York Strip on one side and a small portion of the tenderloin on the other.  Each portion is separated by the t-shaped bone. This steak is excellent for grilling! Vacuum sealed, 1 per package Medium Steak: Approximately 1.2 pounds Large Steak: Approximately 1.6 pounds XL Steak: Approximately 2+ pounds 1-1.25 inch thick, Bone-In  Grass Fed, Grain Finished Dry Aged Raised Sustainably and Ethically USDA Inspected and Labeled