Gluten Free Honey Whole Grain Bread Mix

Warm, hearty bread is only a few minutes away with our Honey Whole-Grain Bread Mix. It is soft and fluffy like all of our products, and is so easy to work with that even first timers can successfully make a loaf with the easy to follow directions. Never get stuck eating a hard, dense, crumbly piece of gluten-free bread again! The sweetener used in this mix is honey which is added with the other wet ingredients and may be substituted with agave or another sugar substitute. Ingredients: Sorghum flour, brown rice flour, cornstarch, millet flour, tapioca starch, flaxseed meal, teff flour, psyllium husk powder, xanthan gum, yeast, salt.