The Apple Cookbook, 3rd Edition

Description From sweet to savory and from breakfast to bedtime, apples take center stage in this fun volume. With recipes ranging from traditional apple pies and crisps to unexpected surprises like Ground Lamb Kebabs with Apple Mint Raita, this new edition of the best-selling classic has been completely revised and redesigned to feature more than 30 new apple-themed goodies. With plenty of vegan and gluten-free options, you’ll be cooking apple-based dishes that you can enjoy with all of your friends. Genre: Cooking Specific Ingredients Fruit Details On Sale: May 19, 2015 Page Count: 240 pages Publisher: Storey ISBN-13: 9781612125183