[With Father] Five-Grain Syrup Sweetener (Oligodang Substitute)

All-Natural, Whole-Grain Sweetener [With Father] Five-Grain Syrup This company was founded in 2008 - when the founder came up with a way to replicate the sweetness of sugar, using multi-grains!He was driven to find an alternative sweetener to sugar - as he wanted to cook healthier dishes for his young daughter. This five-grain syrup is made with all-natural ingredients - absolutely no additives or preservatives!The full ingredients list is: Rice, Barley, Brown Rice, Glutinous Rice, Black Rice & Korean Pear. Each of the ingredients listed above are grown locally, here in Korea (not imported). This all-natural grain syrup works great as a substitute for Korean Oligodang Syrup - which is frequently listed in Korean recipes to sweeten & thicken ingredients.  But don't stop with just Korean recipes - drizzle it over pancakes, yogurt, or even some acai bowls! It's also fits perfectly into vegan diets - as a plant-based substitute for honey! Note: Please store this syrup in the ref