[Hae Tongryeong] Veggie & Seafood Dashima Broth Pack

Deep-Tasting Broth in 10 Minutes [Hae Tongryeong] Veggie & Seafood Dashima Broth Bag  Introducing Hae Tongryeong Korean Broth Packets - an essential addition to every Korean pantry! These Veggie & Seafood Dashima Broth Packets contain not only the two essential ingredients of anchovy and kelp, but they also include a handful of root vegetables typically used to make Korean broth. Each broth packet contains the following: Whole Dried Anchovies - 42% Dashima (Kelp) - 25% Onion - 10% Korean Radish - 10% Shiitake Mushroom - 8% Spring Onions - 5% Each one of these ingredient is grown in Korea - not imported from China! One of the aspects we adore about these broth packets is Hae Tongryeong’s commitment to 100% natural ingredients – the broth bags contain no preservatives, MSG, or synthetic additives. 100% dried, natural ingredients from Korea. Moreover, the broth bags are completely biodegradable. Whether you are a seasoned home cook or a novice in the kitchen, these broth bags are simply indispensable. To prepare a rich, deep stock broth that's perfect as the base for any Korean soup or stew, all you need is to add one bag to 2.5 cups of water (600ml) and bring to a boil for 5 to 10 minutes. The result is a flavorful, homemade broth that's as easy as it is delicious! 1 packet contains 10 broth bags. Please store in freezer after receiving it.