[Soil Baker] Mini Korean Hangari Pot

Store Salt & Leftover Seasonings [Soil Baker] Mini Korean Hangari Pot This is one of those Korean kitchen items that are simply too cute! It's a mini-sized Hangari Pot. Hangari Pots are large clay fermentation pots that are used in Korea to ferment large batches of doenjang or gochujang paste. A drive along the countryside roads in Korea and you'll see rows of these massive pots in yards and near homes. Soil Baker offers this iconic pot into modern kitchens - but a mini size. Use the Mini Hangari Pot to store... Salt, Spices or leftover Soy Sauce Marinades. Or use it as a decorative piece on your dining table - and place in a few tea bags!Use it creatively - it's a piece that symbolizes traditional Hansik (Korean Food). Available in White or Black. Note: As mentioned, this is a mini-sized Hangari (roughly the size of an apple/orange).