THE MANNA CRETAN RYE RUSKS 600g

These rye rusks are relatively large in size, is irregular in shape and moderately hard and crisp in texture. They are the most traditional rusks, since they retain all the natural characteristics that chronologically determine the first Cretan rusks. They contain whole rye flour (80%) and whole wheat flour. These raw materials make it a highly functional product with increased nutritional value. Product Features Product of Crete, Greece Size: 600g bag Store in a cool and dry place It is recommended to place these rusks under running water for 5 seconds to soften