
FOR THE LOCALS Grassfed Beef 1/2 Share - DEPOSIT
$200.00
Available April-June First Orders in are First Orders Out *THIS PRODUCT IS NOT ELIGIBLE FOR SHIPPING. Local Pickup or Delivery only. Here's What You Get: Rib Eye, Filet, New York Strip, and Sirloin Roasts (Brisket, Chuck, and Rump) Skirt Steak/Fajita Short Ribs/ Back Ribs Pikes Peak & Tri-tip Ground - one-pound vacuum-sealed packages Soup Bones & Organ Meat The final price will be determined when the butcher measures the hanging weight. $5.90/lb Invoices will then be sent out with the final charges. Estimated total cost for 1/2 beef. $1,650 * This is an estimation based on prior sales. Each order will vary.
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