Haiti Zombie Desert

Every year around Halloween we release a limited amount of this aptly named Haitian coffee.  This coffee is grown in a town called Zombie Desert, and it has one of the only model farms in the area. This cooperative, being smaller is size, is able to produce 600 bags of coffee and pay growers significant prices for their coffee cherries. This coffee is Shade Grown which is a rarity in Haiti to have that kind of forest cover. The cooperative is paid roughly 300% higher wages than the Fair Trade minimum, not out of charity, but for having an exceptional product. It is grown by a Coop in the Central Plateau region consisting of 75 farmers where the average size of a farm is 1 hector. Cupping notes: Exceptional taste with elements of hazelnut with a buttery mouth-feel and creamy body. Country: Haiti Local Region: Central Plateau Process: Washed Variety: Arabica Blue Mtn, typica, Bourbon Altitude (meters): 1,400 masl Harvest: February - April