Shipwreck Spirit Sipper Infusion Jar

A BAR IN A JAR Ingredients: pineapple, banana, lemon, spices, organic cane and/or coconut sugar SUGGESTED SPIRITStequila or rum INFUSION METHODS The Fast Way: Pour suggested alcohol into a pot on the stove and heat until hot DO NOT BOIL. Carefully pour hot spirit into jar over infusion ingredients. Put the lid on tightly, give a good shake, let cool (usually about 30 minutes), strain, and enjoy! The Slow Way: Add suggested alcohol to your jar and let it steep for 2-3 days. Give it a good shake, taste, and when it’s to your liking, strain and enjoy! 16oz: Makes 5+ drinks 4oz: Makes 2 drinks or 2 shots