Vermont Maple Dark Balsamic

We have searched high and low, and it appears that we have created the first of its kind, an Aged Pure Maple Balsamic using real 100% pure maple produced at a small family farm in Vermont.  This balsamic is outrageously good. Suggestions: Think pancakes, waffles, glazing bacon or pork chops.  Beautiful in dressings, marinades or drizzled over ice cream or fruit.  Use as a dip for cinnamon raisin bread. Suggested Olive Oil Pairings:  Butter Olive Oil Cilantro and Roasted Onion Olive Oil Walnut Olive Oil Any of our Ultra Premium Extra Virgin Olive Oils