Hot Coppa

Discover our exquisite Hot Coppa, crafted from the marbled tenderness of boneless pork collar and carefully hand-rubbed with the heat of Calabrian peppers, then patiently dry-cured for months. Spice up your charcuterie board with our Italian-style Mangalitsa Hot Coppa, boasting a bold flavor and sliced thin to perfection. Resembling the velvety texture of prosciutto, each thin slice captures the essence of its earthy richness and remarkable tenderness. Perfect for sandwiches and an essential addition to your charcuterie board, this three 1oz serving promises a culinary experience like no other.