Thanksgiving & Wine with Karen & Eric! Monday, November 17th, 6-8PM
$70.00
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It’s Thanksgiving at Gourmet Chef! Celebrate the season with Karen and Eric as they line up a beautiful Thanksgiving spread! We’re pairing Eric’s locally made wines with Turkey, Gravy, Creamy Mashed Potatoes, Roasted Mushrooms & Brussel Sprouts, a Fall Salad and Sweet Potato Creme Brulee!
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