Taishan Wild Grown Cloud & Mist White Tea | 台山野生雲霧茶

Grown in the remote mountains of Guangdong, the rich flavor of the Cloud & Mist White Tea is a nostalgia-inducing brew for many Taishanese people in diaspora.  The white tea flourishes mainly in the Southeast face of the Beifeng mountain, where abundant sun and moonshine, cool climate, and salty breeze from the nearby sea provide perfect conditions for the plant’s growth. The tea is so reliant on these geographic factors that it cannot be found in any other area of the same mountain.  Hand picked, sun-dried, and packaged, the Cloud & Mist tea is an organic tea that is produced in extremely small batches with no additional manipulation needed to bring out its flavors.  While the tea’s uniquely sweet flavor makes it a beloved brew for many, it is also consumed by locals for its herbal benefits. Elders from the area would often say that, “drinking the tea is enough to eliminate the need for any other herbal brews.” This is because the Cloud & Mist Tea features Traditional Chin