Il Monte Brunello di Montalcino

Denominazione di Origine Controllata e Garantita Vintage:  2016 Alcohol percentage:  15% Grapes:  Sangiovese 100% Harvest:  Harvested by hand. Vinification:  Inox at controlled temperature. Refinement/Aging:  French oak barriques of 225lt for 24 months and then bottle-fining as per Brunello’s rules. Dry extract:  30 gr/lt Total acidity:  5.04 gr/lt PH: 3.4 Tasting Notes:  Intense ruby red, harmonic, well structured, warm tannins and acidity perfectly balanced, persistent. Food Pairing:  It is perfect with savory dishes, game and roasted meats. Suggested serving temperature:  64°F