Monateo Pinot Grigio

MonateoPinot GrigioI.G.T.Grapes: Pinot Grigio 100%Harvest: Collection of the grapes in end of October .Vinification and Refinement:  Soft pressure of the grapes with an immediate separation from the skins.Alcoholic fermentation in stainless steel vats at a controlled temperature of 61-63 °F for around 14 days.Tasting Notes:  Straw yellow colour. Intense fruity flavour with pinapple and apple notes. Balanced taste with a strong sapidity and with a persistent mineral ending.Food Pairing: It is perfect with appetizers, first courses, fish, shellfish and fresh cheeses.Suggested Serving temperature:  50°-54° F.