Whole or Half Pig Deposit

If you're interested in getting a whole or half pig this harvest, look no further. Our pasture-raised heritage pigs is the right choice for you. This deposit reserves one pig for you to have processed. When you're ready we'll need to get: Your butchering instructions When it comes time for harvest we'll reach out with the sizes we have ready for butchering and you pick the one you'd like to go with. The way you're charged is $7/lbs ("hanging weight") which goes to our farm this also includes delivery and 3 months of storage of your pig. You'll also be responsible for the butcher bill which is priced based on your custom butchering. If you have any questions you can contact Shane directly at 312-852-3744.