Boneless Ribeye Steak

Our grass-finished ribeyes are dry aged to perfection cut at 1" thick you will be dying to sink your teeth into this mouthwatering cut of meat.  All ribeyes come two to a package and are packaged by our local USDA butcher, vacuum sealed and frozen solid.* Grass-Finished Beef No Added Hormones No Antibiotics 100% USA Utah Beef Ranch Raised USDA Inspected and Labeled Vacuum Sealed Our Grass-Finished Ribeye Steaks deliver the rich, natural flavor you expect from Grassy Flat Ranch. While our own herd produces a portion of our beef each year, demand for our high-quality cuts continues to grow. To ensure you always have access to beef you can trust, we partner with a small network of local ranchers in Utah and neighboring states who share our same commitment to clean, responsible, pasture-based ranching. Every cut of beef we offer is 100% grass-fed and grass-finished, locally raised, with no added hormones and no antibiotics, the same standards we uphold on our own ranch. By sourcing from