Carr's Ciderhouse Items

Carr's Ciderhouse, an idyllic no-spray orchard and cidery in Hadley, Massachusetts, produces acclaimed artisanal cider products. From their heirloom apples, they craft wild fermented hard cider, cider vinegar, cider syrup, and switchel syrup. Their products are sold nationwide in artisanal food shops and markets and have been touted for their complex flavor and versatility by media including the New York Times, Food & Wine, Town & Country, Real Simple, Refinery29, Fine Cooking, and more.  Cider Syrup--Also known as ‘boiled cider’, this sweet yet tangy syrup is made much like maple syrup – but from 100% apple cider. It packs a deeply caramelized flavor that will surprise your taste buds with its powerfully bold apple zing! Uses: Pour it on pancakes, waffles, granola, and yogurt; drizzle it over roasted vegetables; rub it on pork, ham, chicken, and duck before roasting or to finish in the pan; whisk it into sweet and sour sauces for tofu and tempeh; mix it into cocktails, sodas,