Bourbon Soaked Oak Wood Smoking Chips by Camerons (2lb)

About: These Bourbon Soaked Oak BBQ wood smoking chips ignite quickly and combust completely to create a delicate smokey flavor! Made in the USA out of 100% natural raw timber and kiln dried to provide the highest quality smoke, these chips are all natural with no additives, chemicals, or fillers. Use these coarse cut wood chips for smoking and grilling in gas grills, charcoal grills, smoker boxes, electric smokers, and gas smokers. Pair with the Flip Top Smoker Box! Directions for use: Soak in water for 20-40 minutes before use. Place properly on heat source depending on the manufacturer's instructions for different types of smokers. Add more wood chips to intensify flavor in smoking meat. Amazing with: Bourbon soaked oak wood infuses gentle bourbon flavor into your meal. Bourbon wood chips pair well with poultry, beef, pork, seafood, lamb, and game. Works particularly well with ribs, brisket, and venison. Size: 260 cubic inch bag, approximately 2lbs of chips Vendor: Camerons Products