DOLAMOTY BBQ Rib Racks, Rib Rack for Smoking and Grilling Stainless Steel Rack for Large Big Green Egg and Kamado Smoker Joe,For 18" or Larger Charcoal Grill Smoker

【High Quality Food Grade Stainless Steel Rib Rack】This smoking rib rack is solid construction, made out of High quality, thick, and sturdy 304 stainless steel(not the 201 or other cheap stainless steel), long long-lasting durability. Perfect for smoking and grilling. 【Cooking 5 pcs Perfect Ribs At One Time】 Baby back ribs, spare ribs, and St. Louis-style ribs, all of them can be cooked on this rib rack. There is a 2-inch gap between slots, which ensures the right amount of space for all types of ribs. The Spacer Bars of Our Rib Racks Allow Convection Heat for Evenly Cooking 5 Perfect Rib Racks in the Grill Smoker. 【Easy To Clean】hand washing is recommended, it doesn't have too many grooves or hard to reach spots, which makes cleaning easier; (TIPS: soaking it in hot water for about 5 minutes before attempting to clean it; Spare a bit of cooking oil on the rack before you use it and cleaning is so much easier!) 【Fit 18" or Larger Cooking Diameter Grills】Perfect for Large& XLarge Big Green Eggs, Prime, and Kamado ceramic grills. Great for Weber and other 18” or large diameter grills. 【12 MONTHS QUALITY GUARANTEE】If you have any issues after you receive the item, please feel free to contact us at any time and we will refund you or send you a replacement. Product Description Why Roast Ribs on a Rib Rack? Better airflow: By using a rack, you elevate the ribs off the surface of the baking sheet or grill grates, the hot air in the grill can circulate around the ribs more effectively. This allows for more even cooking and browning on all sides. This leads to a more desirable texture, with a crispy exterior and tender meat. Dripping fat: Ribs can be quite fatty, and when they are cooked directly on a baking sheet or grill, the fat tends to accumulate and pool around the meat. Using a rib rack allows the fat to drip away from the ribs, preventing the ribs from becoming overly greasy. This can lead to a more flavorful and less greasy final result. Maximize cooking space: A rib rack allows you to stack multiple racks of ribs vertically, making efficient use of the available cooking space.This is particularly useful when cooking for larger gatherings or occasions.