Metechi Garlic (lb)

Organic Metechi Garlic is a bold hardneck variety known for its large, marbled purple-striped bulbs and fiery, intense flavor. This heirloom garlic from the Republic of Georgia excels in cold climates, producing robust plants and consistently large bulbs with thick wrappers and vibrant clove skins. Its visual beauty and powerful taste make it a favorite among garlic enthusiasts. Metechi thrives in cooler regions and performs best when fall-planted, maturing in mid to late summer. This variety is easy to grow, offering dependable yields and excellent storage potential. It produces 5–7 fat cloves per bulb, each wrapped in thick, purple-striped skins that are easy to peel. Whether you grow garlic for cooking or market sales, Metechi delivers impressive results. Metechi garlic is prized for its intense flavor and strong garden performance. It stores better than most hardnecks and develops a mellow sweetness when roasted. Whether used raw for a spicy punch or cooked for depth, this variety