Taco Quesadilla

Taco quesadilla is a perfect snack. This ready-to-eat, frozen taco is made in small triangular shape with two layers of quesadilla filled with beef, a blend of two cheeses and taco seasoned sauce. 18-Count per order  Preparation instruction: Note: Ovens will vary so please adjust time and temperature accordingly. Refrigerate or discard any unused portion. Convection oven: Preheat oven to 375°F. Bake on parchment lined pan 15 to 20 minutes or until internal temperature reaches a minimum of 165°F. Conventional oven: Preheat oven to 400°F. Bake on parchment lined pan 17 to 21 minutes or until internal temperature reaches a minimum of 165°F. Ingredients water, whole wheat flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour, mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), beef pizza topping (hamburger [ground beef {not more than 30% fat}, salt, spice, hydrolyzed corn protein,