Stainless Steel Meat Cleaver | Heavy-Duty Chef's Knife

Master the art of butchery with this Stainless Steel Meat Cleaver Chef's Knife. Designed for heavy-duty tasks, this cleaver features a sharp, durable stainless steel blade perfect for chopping through thick cuts of meat, bones, and tougher ingredients with ease. The well-balanced design and ergonomic handle ensure comfortable use, making it ideal for professional chefs and home cooks alike. Whether you’re preparing meats, poultry, or large vegetables, this cleaver delivers precision and power for all your kitchen needs.   Overview: This is a 100% hand-made knife. It is made of high-carbon stainless steel Clad Steel blade. Its operation process is very complicated. The time for producing a knife is longer than that of ordinary knife. It needs constant in the production process. In the quenching - Hammer -tempering- clamping steel - Hammer -quenching- tempering and other continuous cycle operations. The quenching splash is 780 degrees and the tempering is 180 degrees - 200 degrees. This