Professional Strength Ginger Supplement

Ginger is an Indian spice that has been used in foods and medicinally for millenia. Traditionally it has been used for upset stomach, nausea and digestive discomfort. People have also found ginger to be useful for arthritic conditions, pain relief and immune system support. Results have varied with different ginger preparations. Most people are unaware that the foremost studied group of ginger actives, gingerols, are chemical modified by the environment they are stored in. Sometimes this is evidenced in the taste and pungency of ginger, i.e. fresh (spicy) vs. cooked (sweet), and other times in the activation or inhibition of therapeutic effect, i.e. gingerols vs. paradols. Not only can it be difficult to get enough of the active ingredients in ginger preparations, the ability to ‘feel’ the benefits of consistent, predictable ginger bioactives, when you need relief, can be hard to achieve. For instance, scientific studies of ginger have yielded promising, but inconsistent results in rel