Lentil Bolognese

brown lentils, mushrooms, garlic, oregano, basil, red pepper flakes, onion, diced tomato, tomato paste, salt, pepper, pasta of your choice, basil Nutrition Facts Calories 446.6 Total Fat 5.3 g Saturated Fat 1.9 g Polyunsaturated Fat 0.3 g Monounsaturated Fat 1.1 g Cholesterol 5.0 mg Sodium 196.8 mg Potassium 360.1 mg Total Carbohydrate 53.6 g Dietary Fiber 8.5 g Sugars 3.0 g Protein 13.8 g Vitamin A 274.9 % Vitamin B-12 0.0 % Vitamin B-6 9.0 % Vitamin C 61.9 % Vitamin D 2.1 % Vitamin E 7.8 % Calcium 20.9 % Copper 7.4 % Folate 5.3 % Iron 17.9 % Magnesium 8.3 % Manganese 19.8 % Niacin 4.9 % Pantothenic Acid 2.8 % Phosphorus 4.1 % Riboflavin 3.4 % Selenium 1.4 % Thiamin 5.6 % Zinc 1.7 % *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower d