Sandwich Steak

Grass-Fed, grain-finished, and locally-sourced Pennsylvania beef.    WHY WE LOVE THIS: Our sandwich steak, also known as chip steak is super thinly sliced chuck steak, think- Philly Cheesesteak. But, don’t get hung up on the sandwich thing. You can use this for tacos, ramen, steak salad, bulgogi, you name it.  This comes pre-sliced so it’s ready to turn your weeknight dinner up to 11.   Average 1 lb. per pack Shelf life: seven days in the fridge or up to one year frozen Let thaw in the refrigerator or cook from frozen Qty.  Portion Size Unit Price 1 lb .33 lb/ portion $2.84/portion FROM THE CHEF: One of the perks of working with sandwich steak is there’s no need to thaw it out, you can cook chip steak up in a pan or on the grill straight from your freezer. Use Happy Valley chip steak for sandwiches, stir fry, tacos, and more. They’re the perfect option for a quick ‘n easy weeknight meal. For more ideas on what to do with your sandwich steak, check out our sandwich steak re