Sakai Takayuki Petty Knife 150mm (5.9") Damascus 33 Layer Japanese Handle

Ideal for: Slicing and dicing. Useful on food types: Small proteins as well as small to medium fruits and vegetables including apples, oranges, carrots, broccoli, and garlic. Petty Knife Blade Material: Damascus 33 Layer VG-10 Stainless Steel core Blade Length: 150mm (5.9")  Edge Type: Double Bevel Handle Type: Japanese Style, Mahogany and Japanese Keyaki  Weight: 75 gBlade Width: 30 mm Blade Thickness: 2 mmHandle Length: 122 mmHandle Thickness: 23 mm This is a Sakai Takayuki Western style series that is resistant to rust.  The blade has a hammer eye pattern full and is a fascinating blade that features a beautiful ripple that can be used widely from home to professional.  The handle uses Mahogany and Japanese Keyaki which is a precious tree with a beautiful hard grain of wood in Japan. Please do not cut bone or frozen food, it may cause it to chip. No dishwasher please. Petty & Paring knives are small utility kitchen knives perfect for small proteins, fruits and v