Nutricost, Egg White Protein, Unflavored, 8.1 oz (227 g)

Description 15 g Per Serving Nutricost® Quality Guaranteed Third Party Tested GMP Compliant Facility Non-GMO Product Gluten-Free Suggested use For use as an egg replacement in cooking or baking, mix 1 Tbsp. with 3 Tbsp. of water per 1 large egg white needed. To use as a food supplement, mix 1 scoop (approx. 3 Tbsp.) daily with 6-10 oz of water or your preferred beverage. Other ingredients Egg white protein. Contains: Egg. Made and quality tested in the USA with globally sourced ingredients. Nutrition Facts Serving Size: 1 Scoop (3 Tbsp.) (19 g) Servings Per Container: 12 Amount Per Serving %Daily Value* Calories 70 Total Fat 0 g 0% Saturated Fat 0 g 0% Trans Fat 0 g Cholesterol 0 mg 0% Sodium 230 mg 10% Total Carbohydrate 1 g 0% Dietary Fiber 0 g 0% Total Sugars 0 g Includes 0 g Added Sugars 0% Protein 15 g Vitamin D 0 mcg 0% Calcium 10 mg 0% Iron 0 mg 0% Potassium 224 mg