Buffered Cassava Vitamin C with Calcium and Magnesium - 120 Capsules

Allergy Research Group Buffered Cassava Vitamin C with Calcium and Magnesium has been discontinued by the manufacturer. Buffered Cassava Vitamin C capsules provide high-purity non-GMO ascorbic acid from cassava root, buffered with carbonates of calcium and magnesium. Ingredients Serving Size: 1 Vegetarian Capsule Amount/Serving Vitamin C (Ascorbic Acid) (cassava source) 500 mg Calcium (as Calcium Carbonate) 95 mg Magnesium (as Magnesium Carbonate) 35 mg Other Ingredients: Hydroxypropyl methylcellulose, microcrystalline cellulose,Nu-MAG® (rice extract, rice hulls, gum arabic, sunflower oil), Nu-FLOW® (rice hulls), stearic acid. Nu-MAG® and Nu-FLOW® and are trademarks of RIBUS, Inc. Suggested Use As a dietary supplement, 1 capsule one or two times daily with or without meals, or as directed by a healthcare practitioner. Keep in a cool, dry place tightly capped.  More Info. Vitamin C is one of the most important water-soluble antioxidant nutrients and is involved in a wide var