Beefsteak Tomato Seeds

Solanum lycopersicum Beefsteak Tomato Solanum lycopersicum Beefsteak Tomato is a vigorous, indeterminate heirloom variety, valued for its massive, ribbed fruits and rich, meaty texture. Growing to about 6 to 8 feet tall with a spread of 18 to 24 inches, this variety is the crown jewel of vegetable gardens, raised beds, and large container plantings where high yields of giant slicers are desired. Unlike modern supermarket hybrids, the Beefsteak offers an old-fashioned, complex flavor profile—balancing sweetness with acidity—and produces fruits that can weigh up to two pounds, providing a substantial harvest throughout the summer until the first frost.   Culinary and Practical Uses The dense, meaty flesh and minimal seed cavities make this the ultimate "sandwich tomato," perfect for slicing thick onto burgers, BLTs, and deli platters. Its robust flavor holds up well in cooking, making it an excellent choice for chunky fresh salsas, rich pasta sauces, and canning. Ideally enjoyed fresh f