Sirloin Steak

Beefy Goodness in Every Bite - Our Sirloins are Lean and Delicious Our Sirloin Steaks are thick cut with a tender texture with a firmer bite and a quintessential beefy flavor. Lends itself well to marinating and is best served medium-rare. We love rendering down that strip of fat on the edge and slicing a bite that has both lean and fat combined. So delicious! Why Heartstone Farm Sirloin Steaks are Better: Raised humanely on open pasture by small family farms No Antibiotics, Growth Hormones or MRNA Vaccines 14-Day Dry-Aged for Enhanced Flavor