Chunk Foods Vegan Steak Products *NOT Gluten-Free*

Chunk Foods' plant-based meats are high in protein, low in calories, and low in sodium. Chunk Foods uses a solid-state fermentation method that allows them to precisely control the texture, juiciness, fiber direction, and size of the plant-based meat. This technology enables them to create a realistic whole-cut experience, unlike traditional extrusion methods. Available in an 8oz Slab, great for serving sliced cuts, the 8oz Slab brings bold flavor and a meaty bite to every dish. Whether baked, smoked, or grilled, it’s loaded with 24g of protein and ready in minutes.  This Slab can be cut lenghwise and width-wise to serve 2-4 people with sliced cuts. Available in a thick 6oz Steakhouse Cut, This premium cut is made for grill masters and dinner enthusiasts alike. With 37g of protein, it’s crafted to replicate the perfect steakhouse experience at home—pan-seared, grilled, or oven-roasted. This Steak can be cut in half to easily provide 2 servings. The products are designed to be cooked li