Fishwife - Anchovies in Spanish Extra Virgin Olive Oil - 1.73 oz

Say hello to the richest, butteriest anchovies that have ever met your lips. Enjoy with good bread and butter, simmered into a rich tomato pasta sauce, or stirred into a caesar salad.  Our anchovies are:  ✨ Hand-packed by a third-generation, family-owned cannery on the Cantabrian coast using an artisanal process perfected over decades. ✨ Sourced from Europe's first and only MSC-certified sustainable anchovy fishery.  ✨ Caught in the Cantabrian Sea by fishermen using the purse seine fishing method. ✨ Semi-preserved through a salt-curing process that lasts for six - twelve months.   ✨ Packed into tins with premium Spanish extra virgin olive oil, sourced directly from farmers in Northern Spain. Our cans are BPA-free.