Poblano

Earthy twang with a mellow temper.1,000–2,000 Scoville Units (Mild) Ingredients: Fire-roasted Poblano, apple cider vinegar, distilled water, olive oil, sea salt. All-natural, vegan, vegetarian, gluten free and low sodium (65mg). No preservatives, gums, extracts, fat, or sugar. About Poblano Poblano, AKA Green Pasillas, are of the species, Capsicum annuum, and the fruit of the pepper plant—which is also known as a pod. Green Pasilla chile peppers are cultivated as a fresh market chile, canned, and dried. Green Pasilla chiles are one of the most complex flavored mild to medium heat chiles. The Green Pasilla is a mild to hot chile with a hotness measured in the Scoville scale at 1,000 to 2,000 heat units. At their peak ripeness, their elongated, heart shaped, curved and contorted pod is glossy, deep green and thick. The chile contains a cotton-textured membrane laden with small white seeds. When cut, the chile's aromas reveal a preview of its flavors: spicy, earthy, rich and bright. Cooki