Moringa Leaves Powder 200 Grams (7.05 oz.) Perfect for Smoothies, Drinks, Tea & Recipes

Moringa oleifera is a plant native to northern India that can also grow in other tropical and sub-tropical places, like Asia and Africa. Almost all the parts of the Moringa Plant (Moringa oleifera) are edible with a high nutritional content being a significant source of B vitamins, vitamin C, provitamin A as beta-carotene, vitamin K, manganese, and protein. Benefits of Consuming Moringa:  Moringa has many important vitamins and minerals Moringa packs 7 times more vitamin C than Oranges Contains 15 times more potassium than Banana Also contains Protein and Amino acids Moringa is high in fibers and Vitamin B, which are known to be beneficial for the digestive system Moringa is rich in Calcium, and calcium is beneficial for the bones. Moringa contains Iron, and Iron is good for a strong system. Best way to use Moringa Leaves PowderAs a Tea: Simply boil 1/2 cup of Moringa Leaves in 1 1/2 cup of water. Strain and serve while it's still hot.  Other ways to use Moringa: Add to Shakes, Smoothies and green juices Add in moderation to Guacamole or Hummus Add to Soup and Salads Sprinkle in Pasta Sauce Add to mix when baking cookies  Ingredients: Moringa Leaves - 100%  No External Coloring Agents  No Preservatives  No Additives - 100% Pure and Natural