MACA ROOT BLACK ORGANIC, POWDER

25% OFF 1LB PACKAGES*discount automatically added in cart. Black maca root powder is made from the dried and finely ground root of Lepidium meyenii, a plant native to the high-altitude Andes Mountains of Peru. Known for its dark color and robust, earthy flavor with subtle malty notes, black maca is one of several natural varieties of maca traditionally cultivated in the region. For thousands of years, maca root has been used as a staple food by indigenous Andean communities, often incorporated into porridges, baked goods, and beverages. Today, black maca powder is commonly blended into smoothies, energy drinks, and culinary recipes, offering a convenient way to enjoy this traditional Andean ingredient. Botanical NameLepidium Meyenii Country of OriginPeru   *This information has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only.